Chef’s Favorite Chinese Food – 2 Ways For Vegan And Vegetarian
Masterchef John Zhang shares two delicious recipes for vegan and vegetarian with step by step instruction and amazing knife skills.
#vegan #chinesefood #recipes
The first recipe is made with mushrooms, tofu, carrot, and bamboo shoot. The second recipe is made with zucchini squash using tea-smoking method.
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More healthy and delicious vegetable recipes: https://www.youtube.com/playlist?list=PL00a0G6_TRLXeGSYKYTxT2H1lOUw5hB85
Wanna learn more about knife skills in Chinese cooking? https://www.youtube.com/playlist?list=PL00a0G6_TRLWslO7tZFYKNscl7gRR7I2S
Want to learn more about wok recipe? Find best wok ideas in our Chinese Wok Recipe Playlist: https://www.youtube.com/playlist?list=PL00a0G6_TRLUQiXHEbmK30SnW3WtUPyCD
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