healthy cake
No Bake Vegan Chocolate Mousse Cake✨🍫 #nobake #vegan #healthyrecipes
No Bake Vegan Chocolate Mousse Cake✨🍫 #nobake #vegan #healthyrecipes
#glutenfree #chocolatecake
Delicious and easy to make No-bake Chocolate Mousse Cake.
It’s vegan, gluten-free, and refined-sugar-free! The Mousse is super smooth and creamy.
Ingredients (6-7-inch)
CRUST
• 1 cup raw hazelnuts
• 7 pitted dates
• 2 Tbsp melted coconut oil
• 2 Tbsp cacao powder
• Pinch sea salt
• 2 Tbsp plant milk
MOUSSE
• 300g silken tofu
• 125g (vegan) dark chocolate (70%)
• 2 Tbsp coconut cream (sub full-fat coconut milk)
• 30ml maple syrup
INSTRUCTIONS
1. Line the bottom of a 6 or 7-inch cake pan with removable base with some parchment paper.
2. Add all ingredients for the crust to a food processor and process until evenly mixed. Press the mixture into the base of the cake pan, and smooth it out with a spatula. Set aside in the fridge.
3. Melt the chocolate over a double boiler.
4. Add all of the mousse ingredients to a blender and blend for a couple of minutes until smooth and creamy.
5. Transfer the filling into the cake pan. Place in the fridge to set for 3-4 hours (or overnight).
6. Once set, remove the cake from the pan.
👉🏼 If you don’t like raw cakes, you can make the chocolate mousse in cups. A very easy and fresh vegan dessert.
Vegan Carrot Cake Recipe | Moist & Healthy Oatmeal Carrot Cake Recipe
Start by peeling off as well as grating 250 gr of carrots add the grated carrot in a huge bowl add 1/2 mug (150 gr) of apple puree 1/4 cup (60 ml) of olive oil 1 tsp of apple cider vinegar 1/3 cup (80 ml) of agave syrup mix all the active ingredients add 1 & & 1/2 mug (200 gr) of oat flour add a pinch of salt 1 tsp of cinnamon 1/2 tsp of baking soft drink integrate all the active ingredients crumple parchment paper to fit it much better in the mould grease the sides of the mould with oil transfer the mixture right into the mould bake it at 180 ° C for 45 – 50 mins
(pre-heat the oven in breakthrough) let it cool down as well as unmold it 150 gr of plant based spread include 2 tbsp of agave syrup incorporate both ingredients I hope you enjoy this vegan carrot cake recipe!.
