Easy HIGH PROTEIN Vegetarian And Vegan Meal Ideas | Thai Inspired Tofu And Pasta Recipes

These vegan saucy Thai noodles taste like they are straight out of your favorite restaurant. Being able to create meals like this for not only my family, but teaching you how to also, brings me such joy

I really hope you love this one! Give it a try a let me know what you think!

★Recipe ★

???? https://makeitdairyfree.com/vegan-saucy-thai-noodles/

Timestamps:

00:00 how to make vegan saucy Thai noodles
4:18 Finished vegan saucy Thai noodles
4:33 I may never say this again
5:25 using flavoring oils as cooking oils
5:55 don’t wash the pan between
6:05 what type of tofu is best
6:25 swapping tofu
7:05 the one ingredient I would not swap
7:15 soy sauce substitute
7:20 vegan fish sauce substitute
7:21 ketchup substitute
7:30 swapping maple syrup
7:40 noodle variations
7:55 best tip for noodles in this dish
8:15 if you really want to blow minds

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#VeganMeals #Tofu

★Products That I Used For This Recipe★
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Incredible! This Lentil Recipe Is Better Than Meat! Protein Rich, Easy Lentils Recipe! [Vegan]

The tastiest lentils recipe I have ever tried! Perfect for the whole family! Best way to eat lentils! Eggless and Dairy free! This easy vegan recipe / vegetarian recipe is so delicious and great for everyone! So few people know this high protein recipe and cook lentils like that. It’s delicious, easy and quick recipe! Learn the new way how to cook lentils! Happy cooking! ???? ????

???? Let me know in the comments if you enjoy my vegan recipes.

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???? Ingredients:
190g | 1cup green lentils
1 onion
1 carrot
1 garlic clove
170g | 1 cup cooked rice
1tsp ground coriander
1tsp Italian herbs
salt

???? Sauce ingredients:
1tbsp tomato puree
1tsp sugar
1tsp flour
salt & black pepper to taste
250ml | 1cup water

????‍????Cooking tips:
❗Feel free to add your favourite herbs and spices to the recipe to get your favourite flavour.

???? Method:
Soak 190g | 1 cup green lentils in water for 3 hours.
Add drained lentils to a bowl.
Mash with hand blender.
Chop 1 onion.
Transfer chopped onion into a lightly oiled frying pan.
Peel and grate 1 carrot.
Add to the onion and cook about 5 minutes.
Chop 1 garlic glove.
Combine well.
Add 170g | 1 cup cooked rice to the mashed lentils.
Add cooked carrot and garlic mixture.
Season with 1tsp ground coriander, 1tsp Italian herbs, salt to taste.
Mix until combined and transfer to the fridge for 10 minutes.
Shape into small balls.
Heat a little olive oil in a non stick skillet.
Fry the lentil meatballs for about 5 minutes on each side, or until golden and crispy.
In a mixing jar combine 1tbsp tomato puree, 1tsp sugar (optional), 1tsp flour, a pinch salt and black pepper to taste, 250ml | 1 cup water.
Pour the sauce and cook lentil meatballs under the lid for about 20 minutes.
Enjoy! ????

✅ℹ️On my vegan recipes channel you will find many more easy budget recipes! You will learn how to cook delicious plant based dishes with little time and on a budget with ingredients anyone can afford.

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Top Vegan | Episode 1: Classic American

Watch the series premiere of “Top Vegan” free on YouTube!

8 contestants compete at Mitchell Hall, a state of the art culinary facility located on campus at Columbus State Community College, where they will be given 75 minutes to create one stunning dish.

Created and hosted by Chad Goodwin.

A Clubhouse Films production. Directed by Logan Solana.

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Mortal Kombat – Vegan

– Kliknite na „CC” da bi se prikazao tekst pesme.
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– Album: Besprekorna pobeda, (2016), http://www.mortalkombatbend.com/
– Izdavačka kuća: Menart, http://www.menart.rs/
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– Dizajn omota: Hardworx, http://www.hardworxdesign.com/

– Mortal Kombat su:
Miloš Kričković (vokal i ritam gitara)
Marko Lazović (solo gitara)
Miloš Georgijević (bas gitara)
Stefan Dželetović (bubnjevi)

– Tekst: Miloš Kričković
– Muzika: Mortal Kombat
– Prateći vokali: Rastko Rašić i Miloš Georgijević

– Producent, miks i master: Miloš Mihajlović
– Koproducent: Rastko Rašić

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I Went Vegan For 30 Days: Here’s What Happened

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I went vegan for 30 days and in this video I share everything that happened to me. Why? I’ve long been an outspoken advocate of an animal based diet and regulary eat 2-5lb of meat and up to 10-15 whole eggs everyday.

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