plant based recipe

maxresdefault

5 High-Protein Baked Oats Recipes You Will Be Excited To Wake Up To!

5 High-Protein Baked Oats Recipes You Will Be Excited To Wake Up To!

Make a high-protein baked oat base in under five minutes. This simple breakfast recipe requires no protein powder to fuel your day.

Whether you need a quick weekday meal or a healthy morning option, these baked oats are designed for busy schedules. We will show you the core method that makes preparation incredibly fast, plus five distinct flavor variations to keep your breakfast routine exciting and different every single day.

By following this method, you will learn how to create a nutritious meal without the need for expensive supplements. This approach focuses on simple, accessible ingredients that provide a balanced start to your morning. You will walk away with a reliable high-protein baked oat base that you can customize endlessly based on your preferences.

Subscribe for weekly healthy recipe videos, and comment to let us know which flavor combination you want to try first.

Shop our merch store here for recipe magnets and more: https://need-never-get-old-shop.fourthwall.com/collections/recipe-magnets

🌱 ABOUT OUR CHANNEL

We share simple, delicious whole food plant-based recipes and practical lifestyle tips to help you lose weight, improve your health, and feel your best at any age.

Our meals are made from real, everyday ingredients — always plant-based, vegan, dairy-free, and mostly gluten-free.

After transforming our own health and losing significant weight (150 pounds combined) eating this way, we now help others do the same in a realistic and sustainable way.

Expect easy recipes, honest conversations, plenty of laughter, and even some travel — all while living a thriving plant-based lifestyle.

💚 JOIN OUR COMMUNITY

Become a channel member for exclusive perks like weekly recipe PDFs & bloopers
https://www.youtube.com/@NeedNeverGetOld/join

Shop Our Amazon Favorites: Make sure you click the correct link for your country so you don’t get hit with extra fees!
🇨🇦 Canada Store:
https://www.amazon.ca/shop/neednevergetold
🇺🇸 USA Store:
https://www.amazon.com/shop/neednevergetold
🌍 International viewers:
If you’re outside Canada/USA, Amazon may redirect you to your local store automatically—or you can search the product name in your country’s Amazon.

As Amazon Associates, we may earn a small commission from qualifying purchases made through our store front—at no extra cost to you. Thank you for supporting our channel and helping us keep the plant-based goodness coming! 🌱

Recipes:
Base High-Protein Batter 4 servings
Use this base for all five flavors:
Ingredients
2 cups rolled oats
1 block (349 g) silken tofu
1½ cups unsweetened soy milk
2 ripe bananas
2 Tbsp ground flaxseed
1 tsp baking powder
1-2 tsp vanilla extract

Instructions:
Preheat oven to 350°F (175°C).
Blend 1 package soft tofu, soy milk, bananas, and vanilla until smooth.
In a bowl, combine oats, flax, and baking powder.
Pour wet ingredients into dry and stir.
Add flavor-specific ingredients below.
Pour into an 8×8 baking dish.
Bake 45–50 minutes if using one batch in an 8×8 pan. If splitting the base into meal prep jars they will take a bit less time so start with 35 minutes to check and see, depending on how large your meal prep dishes are. Ovens vary so bake until you can place a butter knife in and it comes out dry.
Cool before slicing. Add maple syrup if desired for more sweetness. Pick which choice you would like to add in base recipe below:

-Blueberry Muffin Baked Oats
Add to the Base Batter:
1.5 cups cup blueberries (fresh or frozen)
Zest of ½ lemon
2 tsp cinnamon
2 Tbsp chopped walnuts

Crumble Topping (Optional)
Mix:
4 Tbsp rolled oats
1 Tbsp almond flour (or finely ground oats)
1 Tbsp hemp hearts
2 tsp maple syrup or date paste
1 tsp cinnamon
Sprinkle on top before baking.

-Cherry Almond
Add to the Base Batter:
1.5 cup frozen cherries, chopped
1/2 tsp almond extract
4 Tbsp chopped almonds
1 tsp cinnamon

-Lemon Poppy Seed
Add to the Base Batter:
Zest of 1 lemon
2 Tbsp poppy seeds
2 Tbsp lemon juice
1 Tbsp maple syrup

-Cinnamon Roll
Add to the Base Batter:
2 tsp cinnamon
4 Tbsp raisins
4 Tbsp walnuts
Swirl:
2 Tbsp date paste
2 tsp cinnamon sprinkled on top

-Apple Pie
Add to the Base Batter:
2 apples, diced
2 tsp cinnamon
½ tsp nutmeg
4 Tbsp pecans, chopped

Chapters:
0:00 Intro
0:25 Base Recipe
1:19 Blueberry Muffin
2:47 Cinnamon Roll
3:47 Cherry Almond
4:29 Lemon Poppy Seed
5:03 Apple Pie
5:41 Outro

🏷️ HASHTAGS
#plantbased #wfpb #veganrecipes #weightloss #healthyrecipes

Read
maxresdefault

The Ultimate Vegan Christmas Dinner – 5 Festive Recipes

The Ultimate Vegan Christmas Dinner – 5 Festive Recipes

Christmas is a big occasion that deserves a big feast! We’ve got all you need to make the most delicious vegan Christmas dinner. Whether you’re vegan yourself, or looking for recipes and inspiration for what to cook your vegan friends and family, this is the video for you 🎄

All the vegan recipes from this video can be found below 👇

Recipes:
Nut Roast –
• Support us by purchasing our cookbook ( https://lovelyjubley.com/product/lovely-jubley-our-vegan-kitchen-cookbook/ )
For the nut roast:
• 1/2 a butternut squash
• 1 tbsp of oil
• 1/2 a large leek
• 2 garlic cloves
• pinch of salt and pepper
• 1 400g can of green lentils
• 25g dried porcini mushrooms
• 1 stock cube in 400ml water
• 1 tsp each of dried parsley, oregano, rosemary & thyme
• 150g mixed nuts
• 30g pistachios
• 85g dried cranberries
• 1 orange zested
• 1 tbsp each of soy sauce, maple syrup & nutritional yeast
• 1/2 tsp each of cinnamon & all spice
• flax egg (2 tbsp milled flax seed 4 tbsp water)
• 175g breadcrumbs
For the cranberry glaze:
• 160g fresh or frozen cranberries
• 3 tbsp caster sugar
• 2 tbsp water
For the caramelised pecans:
• 25g pecans
• 1/2 tbsp maple syrup
• 1 tbsp sugar

*Celeriac Mash* –
• 1 celeriac, cubed
• 2 cloves of garlic, finely chopped
• 3 springs of thyme
• 100ml vegan cream
• 100ml oat milk
• 25 vegan butter
• juice of 1/2 a lemon
• big pinch of salt & pepper to taste
• ground nutmeg

*Red Cabbage & Apple* –
• 25g vegan butter
• 1/2 a red cabbage (650g), shredded
• 250ml cider
• 2 tbsp maple syrup
• 2 tsp cinnamon
• 1 tsp all spice
• big pinch of salt & pepper to taste
• 1 apple, sliced

*Marmite & Bacon Sprouts* –
• 15g vegan butter
• 60g vegan bacon bits
• 200g sprouts
• 2 tbsp marmite

*Maple & Mustard Carrots and Parsnips* –
• 300g carrots, sliced lengthways
• 400g parsnips, sliced lengthways
• 2 tbsp olive oil
• 2 tbsp maple syrup
• 2 tbsp orange juice
• 1 tbsp mustard
• a few springs of fresh rosemary, chopped
• salt & pepper

Jamie Oliver’s roast potatoes – https://www.jamieoliver.com/recipes/potato/perfect-roast-potatoes/ we love flavour combo 2

* * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * *
Find us on INSTA: https://www.instagram.com/wearelovelyjubley – Come and say hey!

More tasty VEGAN RECIPES are available on our WEBSITE: https://lovelyjubley.com/

Chapters:
0:00 – Intro
0:34 – Nut Roast
4:08 – Celeriac Mash
6:49 – Red Cabbage and Apple
8:03 – Marmite Bacon Brussel Sprouts
9:55 – Maple & Mustard Carrots and Parsnips
11:01 – Setting the Table
11:23 – Roast Potatoes
11:41 – Pigs in Blankets

* * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * *

#veganrecipes #veganchristmas #christmasfood

Read
maxresdefault

Vegan Coconut Milk Pie – No Sugar, No Dairy #recipe #vegandessert #veganrecipes #vegano #veganfood

Vegan Coconut Milk Pie – No Sugar, No Dairy #recipe #vegandessert #veganrecipes #vegano #veganfood

Creamy Coconut Milk Galatopita – No Sugar, No Dairy! 🥥
This Greek-inspired milk pie is a rich, custard-like dessert made entirely without dairy or sugar. Perfect for a light, naturally sweet treat that’s vegan and plant-based! 🌱

📌 Ingredients:

800g coconut milk
120g semolina
3 tbsp erythritol (or any preferred sweetener)
1 tsp vanilla extract
Pinch of salt
Baked to perfection and dusted with cinnamon, this dessert is creamy, comforting, and so easy to make! 🍮

✨ Try this out and let us know how you like it! Don’t forget to like and subscribe for more plant-based recipes and healthy treats! ✨

#vegandessert VeganRecipes #DairyFreeDessert #HealthyDesserts #GreekFood #CoconutMilk #SugarFree #PlantBased #ShortsRecipe #YouTubeShorts #vegano #vegandessert #dairyfree #recetas #recipe #youtubeshorts #youtubeshort #youtube #recetasfaciles #recetassaludables #recetascaseras #quickrecipe #easyrecipe #cooking #cookingchannel #cookingvideo #nutrition #nutritiontips #healthydessert #healthyfood #healthyeating

Read
maxresdefault

Learn To Cook Moroccan Tagine | Plant Based Vegan Recipe | Take A Moroccan Cooking Class With Me!

Learn To Cook Moroccan Tagine | Plant Based Vegan Recipe | Take A Moroccan Cooking Class With Me!

Learn to cook a traditional Moroccan Tagine dish from the incredible chef herself!

You saw my Interview with the Moroccan Chef, now get ready to learn how to make this incredible tagine dish straight from the source!

What’s your favorite part about this Moroccan cooking class?

Learn To Cook Moroccan Tagine with this Plant Based Vegan Recipe in my Moroccan Cooking Class

#veganrecipes #plantbased #wfpbno #healing #healthyrecipes #moroccan #morocco #wfpb #plantbasedchef #plantbaseddiet

Read
maxresdefault

Vegan Pot Roast (Easy Recipe)

Vegan Pot Roast (Easy Recipe)

Check out the cookbook ebook:

Ebook kindle format: https://www.amazon.com/Flavor-Overload-Vegan-Comfort-Recipes-ebook/dp/B07H6S1F4C/ref=sr_1_1?ie=UTF8&qid=1538611608&sr=8-1&keywords=flavor+overload

Paperback: https://www.amazon.com/Flavor-Overload-0ver-Vegan-Recipes/dp/1720160317/ref=sr_1_2?ie=UTF8&qid=1540519826&sr=8-2&keywords=flavor+overload

This recipe spicey if you have kids cut the pepper flakes in half.

2 tablespoon Vegan butter
1 cup onions
5 cloves garlic
1/3 cup A1 sauce
1&1/2 tablespoon better than bouillon vegetable
1 tablespoon Vegan Worcestershire sauce
1 teaspoon red pepper flakes
1 teaspoon basil
1 teaspoon thyme
1 teaspoon sea salt
1 teaspoon onion powder
1 can of young jackfruit in water or brine
3 cups water + 2 tablespoon cornstarch
5 small red potatoes
2 cups carrots
2 ribs of celery
2 cups of mushroom

Check out the cookbook ebook:

Paperback: https://www.amazon.com/Flavor-Overload-0ver-Vegan-Recipes/dp/1720160317/ref=sr_1_2?ie=UTF8&qid=1540519826&sr=8-2&
keywords=flavor+overload

Keep Up With Fly Vegan:
Facebook – https://goo.gl/ZvhTUU
Instagram – https://goo.gl/2svRls

vegan pot roast flavor vegetables vegan pot roast whole food plant based vegan pot roast vegan pot roast with jackfruit vegan pot roast recipe jackfruit recipes easy vegan recipes vegan recipes vegan recipe plant based meals plant based recipe vegan dinner vegan thanksgiving meatless pot roast healthy vegan recipes sunday vegan roast vegan dinner recipes for family vegan dinner recipe vegan family dinner vegan roast dinner vegan comfort food jackfruit pot-roast

CONTACT US : flyvegan@gmail.com

Read
Master Affiliate Profits