plantbased
Reasons To NOT Go Vegan | PART 2
Reasons To NOT Go Vegan | PART 2
In this video, I give answers to common vegan questions.
LINKS
Part 1 Q&A: https://www.youtube.com/watch?v=vkwdI_KtOP0
Why I Quit Dairy: https://www.youtube.com/watch?v=QOVlGTnKa54&t=160s
Why I Quit Eggs: https://www.youtube.com/watch?v=WTOepSewCuM&t=3s
Why I Quit Seafood: https://www.youtube.com/watch?v=VUHZBRzZmPI&t=2s
101 Reasons to go Vegan: https://www.youtube.com/watch?v=W4HJc…
https://www.youtube.com/watch?v=es6U0…
http://www.cowspiracy.com/facts/
WATCH THESE 3 DOCUMENTARIES:
1. Forks Over Knives (Netflix)
2. Cowspiracy (Netflix)
3. Earthlings (YouTube)
It’s Go Time!!! #joshuatree #losangeles #santamonica #plantbased #acaibowl #vegan | Elive Food
It’s Go Time!!! #joshuatree #losangeles #santamonica #plantbased #acaibowl #vegan | Elive Food
It’s Go Time!!! #joshuatree #losangeles #santamonica #plantbased #acaibowl #vegan | Elive Food
???? Promoting Vegan, Plant-based, Organic, High Nutrition Food ????
We share tips, recipes, and fun videos for a healthy living by eating nutritious and delicious food. You are what you eat! Eat Well, Live Well!
Check Out Our Site Here! https://elivefood.com
#vegan #veganfood #vegancooking #indianfood #womanownedbusiness #cashewcheesecakes #vegancheesecake #glutenfree #glutenfreecheesecakes #glutenfreecake #losangeles #santamonica #joshuatree #palmsprings #palmdesert #indio #vegandessert #vegandesserts #nodairy #noeggs #noegg #asmr #healthy #healthyfood #healthylifestyle #healthyliving #delicious #delish #yummy #veganathletes #plantbased #plants #plantlover #plantlovers #glutenfreefood #veganfoodie #smoothie #smoothiebowl #highprotein #plantprotein #plantpower #plantpowered #womanownedsmallbusiness #smallbusiness #smallbusinessowner
Easy Vegan Lentil And Herb Chips/ Crackers || Gluten Free || Protein Packed Snack ||
Easy Vegan Lentil And Herb Chips/ Crackers || Gluten Free || Protein Packed Snack ||
High in protein and easy to bake, these lentil crackers are gluten-free, delicious, nutritious, and much more economical compared to the commercial packs of lentil crackers.
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Tracklements Rhubarb and Ginger Chutney https://www.tracklements.co.uk/product/rhubarb-apple-chutney/
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Lentil & Herb Crackers
INGREDIENTS
3/4 cup raw red lentils, soaked for 3 hours
3/4 cup water
2 tsp mixed herbs
1 tsp salt
1 tsp turmeric
METHOD
1. Combine drained lentils with 3/4 cup water add the mixed herbs, salt, and turmeric, and blend on a high speed.
2. Pour into a lined baking tray and spread well all over. Bake at 375F for 30 min
3. Remove from oven and cut into squares or triangles transfer onto a rack
4. To get them extra crispy transfer to another lined baking tray but bake longer or spread the mixture thinner in the beginning.
5. Bake for another 20 min or until crisp and golden.
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Cashew Mushroom Curry Noodles ???? #vegan #veganrecipes #veganuary #noodles
Cashew Mushroom Curry Noodles ???? #vegan #veganrecipes #veganuary #noodles
Cashew Mushroom Curry Noodles
You got to satisfy your cravings for something spicy and savory with this straight-fire vegan cashew curry mushroom noodles dish. Made with mushrooms and creamy cashews, it’s a perfect meal for any day or night.
You can find this full recipe in my blog. Link in bio
The recipe below ???? ⬇️
1 -2 tbsp avocado oil
1 cup of chopped yellow onion
1 Tbsp minced garlic
1 tbsp chopped ginger
1 tbsp 1 tsp curry powder
2 tsp ground cumin
1/2 tsp ground coriander
1/2 tsp ground turmeric
2 cups vegetable broth or water and bouillon cubes
1 can of diced fire-roasted tomatoes
1/2 cup of cashew cream (Blending soaked cashews with little water)
2 cups sliced mushrooms
1 cup finely chopped red bell peppers
1 cup finely chopped yellow bell pepper
8 oz noodles
1 tbsp chili oil
Salt and pepper to taste
Garnish with fresh cilantro
Directions:
Sautee onion the onion for 3-5 until softened in avocado oil.
Next, add garlic, ginger, curry powder, cumin, coriander, turmeric, salt, and pepper, and cook for 2 -3 minutes. Do not overcook.
Mix in vegetable broth, Fire roasted tomatoes, cashew cream, and boil.
Lower heat and simmer for 5-6 minutes
Blend the sauce for a smooth consistency and add it to the pan.
Add the mushrooms, orange bell peppers, red bell peppers, and carrots. Simmer for another 10-15 minutes or until the vegetables are fully cooked.
Add cooked noodles to the plate and drizzle with this fire curry!
#veganmushroomcurry #cashewcurry #vegancurry #mushroomrecipe #vegancashews #plantbasedcurry #vegancomfortfood #vegancooking
#mushroomlove #veganfoodie






