vitamin d
New Study: Vegan Bone Density Is The Same. What’s Going On?
New Study: Vegan Bone Density Is The Same. What’s Going On?
Whole body bone mineral density and t-score results raise questions about previous research.
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Main Study:
https://www.frontiersin.org/journals/nutrition/articles/10.3389/fnut.2024.1411003/full
This meta has of course been used to attack vegan diets.
https://academic.oup.com/nutritionreviews/article/77/1/1/5146363
Higher BMI or weight in general increases bone density.
https://www.researchgate.net/figure/The-association-between-BMI-and-lumbar-BMD-stratified-by-age-Sex-race-ethnicity-level_fig4_360603089
From this smaller one where it is most evident, BMD appeared lower in the vegetarians but then when adjusting for BMI the relationship disappeared. https://www.jandonline.org/article/S0002-8223(98)00172-2/abstract
Popping a study in the meta analysis that found a difference: 6 vegans that had a 3 point lower BMI, easily can be 15 lbs different but it was a small enough study for it not to be statistically significant.
https://www.jandonline.org/article/S0002-8223(00)00134-6/abstract
8 vegans in 1998 with lower BMI, still not stat sig diff for BMD even.https://pubmed.ncbi.nlm.nih.gov/9664916/
Or this one, bigger with 28 vegans who had a BMI of 1 point lower, not stat sig for BMD?https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4446759/pdf/nutrients-07-03416.pdf
It also had a Buddhist nun study which found no difference.
https://link.springer.com/article/10.1007/s00198-009-0916-z
The largest one was a 250 person Taiwanese study on more NUNS from 1997.
https://link.springer.com/article/10.1007/PL00005812
18 raw vegans and 18 controls. BMI was 5 whole points lower!! No mention of adjusting for BMI.
https://jamanetwork.com/journals/jamainternalmedicine/fullarticle/486478
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New Study Shows Blood Differences In Vegans
New Study Shows Blood Differences In Vegans
Very recent study compares vegan, vegetarian, and meat blood levels – even Vitamin K2!
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Main German Blood Levels Study:
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10586079/pdf/IANN_55_2269969.pdf
US Cholesterol Intake Average ~300 mg / day:
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6024549/
General Vitamin K Info:
https://med.libretexts.org/Courses/Dominican_University/DU_Bio_1550%3A_Nutrition_(LoPresto)/7%3A_Vitamins/7.2%3A_Fat_Soluble_Vitamins/Vitamin_K
Selenium Soil Map:
https://www.researchgate.net/figure/Global-distribution-of-soils-low-in-selenium-and-iodine-A-Selenium-distribution-in_fig1_325649898
Uric Acid Lowered by Calcium:
https://clinicalnutritionespen.com/article/S2405-4577(22)00170-X/pdf
Vegans Lower Uric Acid – Taiwanese Study:
https://pubmed.ncbi.nlm.nih.gov/30955983
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