plant based meals
Healthy Vegan Hungarian Goulash ???? (oil-free + Gluten-free + Easy)
Healthy Vegan Hungarian Goulash ???? (oil-free + Gluten-free + Easy)
Satisfy the heartiest of appetites with this healthy vegan Hungarian Goulash recipe that seamlessly blends traditional flavors with plant-based goodness. Bursting with vibrant vegetables, mushrooms, and aromatic spices, this goulash is a feast for both the eyes and the palate. We replace the traditional meat with protein-packed soy curls, enhancing the dish’s texture and nutritional density. The earthy richness of paprika, a quintessential Hungarian spice, infuses the stew with a deep, smoky essence, while a medley of fresh bell peppers, tomatoes, and potatoes adds layers of complexity to the flavor. Cooked to perfection, this vegan goulash boasts a tender consistency and a harmonious blend of spices, resulting in a comforting, soul-warming meal that not only satisfies your taste buds but also nourishes your body with wholesome, plant-based ingredients. As with all our recipes this dish is vegan, gluten-free, refined oil-free, refined sugar-free, and whole food delicious.
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KEY MOMENTS
00:00 Introduction
00:24 Mushroom prep
01:19 Onions & red pepper prep
02:08 Add vegetables & spices
05:43 Add mushrooms & potatoes
06:34 Finish & add pepper
07:00 Taste test
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What I *actually* Eat In A Week! ( Vegan + Intuitive + Simple Recipes )
What I *actually* Eat In A Week! ( Vegan + Intuitive + Simple Recipes )
Hey friends and welcome! ? Sometimes life throws you a curve ball and sometimes life is great, how we feel can affect our hunger and that is completely normal. Sometimes we just have to give ourselves a break, respect how we feel and give ourselves grace. If your mental health constantly effects your hunger levels, I urge you to seek help.
A reminder that what I eat shouldn’t be exactly what you eat, every body is different and needs different types of fuel. I simply enjoy giving you meal inspiration and like to show you the variety of foods and meals you can have! Its important you enjoy what you eat and it makes you feel happy, healthy and nourished!
✨Connect with me!✨
IG:
https://www.instagram.com/flavourfuljulia/
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https://vm.tiktok.com/ZMenhR17x/
Spotify:
https://open.spotify.com/user/1t9ellhnidvfb6mrsl25pc679
What I use to film : Sony ZV1
What I use to edit: iMovie ( on my Macbook )
0:00 intro
0:21 day 1
3:03 day 2
8:01 day 3
12:27 day 4
16:17 day 5
17:46 day 6
20:14 outro
#intuitiveeating #whatieatinaweek #veganrecipes
day 2 breakfast – tofu scramble
2-3 cloves garlic
1/2 red bell pepper
large handful fresh herbs ( parsley, cilantro etc.. )
large handful spinach
1/4 jalapeno ( deseeded to be less spicy )
1/4 large onion
1/2 block extra firm tofu
1 tbsp oil
1 tbsp tamari ( sub soya sauce )
1 tbsp nutritional yeast
1/2 tsp smoked paprika ( sub chilli powder )
chilli flakes to taste
1/2 tsp turmeric
black pepper to taste
salt to taste
Dice all veggies, mince garlic and cut jalapeno very small. Heat a pan on medium eat and add oil along with onion, garlic and jalapeno, sauté for 3-4 minutes. Add red bell pepper, spinach and herbs, sauté for 3-4 minutes. crumble in tofu, add all the spices / sauces and sauté until the tofu starts to brown
Lunch day 2 – quick stirfry
1.5″ fresh ginger
2 cloves garlic
1/2 large carrot
1/2 apple
1/4 large onion
3/4 cup edamame beans
1 tbsp oil
2 tsp sesame seeds
chilli flakes to taste
salt to taste
-sauce-
1 heaping tbsp PB
3 tbsp tamari
2 tbsp rice vinegar
dice onion and apple some what small, slice carrot ( as seen in video ), mince ginger and garlic. Heat a pan on low medium heat, add oil and all the stuff you just cut up along with sesame seeds, salt and chilli flakes. sauté with a lid for 8-10 minutes ( if things are starting to brown to fast, turn the heat down! )
cook rice noodles and make sauce. After 8-10 minutes add the edamame beans to the pan and cook for 3-5 minutes, add cooked rice noodles, sauce and mix everything together!
day 5 dinner – mushroom rice mix
4 cups sliced brown mushrooms
2-3 cups sliced shiitake mushroom
1 small onion
1 carrot
1 tsp oregano
1 tsp basil
1 tsp rosemary
1/2 tsp thyme
1 tsp garlic powder ( or 1 large clove garlic )
chilli flakes to taste
salt to taste ( add more than you think but taste as you go )
pepper to taste ( same concept as the salt )
1 tbsp olive oil
2 tbsp balsamic vinegar
3 tbsp nutritional yeast
2 – 3 tbsp vegan butter
1 cup rice ( partially rinsed – we don’t want all the starch gone )
2 1/4 cup water
Dice onion and carrot small, slice mushrooms. heat a large pot on low medium heat, add olive oil, onion ( garlic clove ) and spices ( only adding a touch of salt and pepper at first ) sauté for 3-4 minutes then add carrot. cover with a lid and cook for 2-3 minutes. Add mushrooms, mix and cover with a lid for 6-8 minutes ( until mushrooms are cooked down ).
Add balsamic vinegar, more salt and pepper. Add rice, cover and cook for 3-5 minutes. Add 2 cups water, nutritional yeast and vegan butter. cook until rice is done. Add 1/4 cup more water, salt and pepper as needed and a squeeze of lemon!
Music by Jess Josie Lee – If – https://thmatc.co/?l=5C8DF0A6
Music by Joey Howard – Game – https://thmatc.co/?l=87C965DA
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Music by sunshine blvd. – Ocean Blue – https://thmatc.co/?l=7552AA4D
Music by HOAX – soju – https://thmatc.co/?l=832D5E0F
Music by Wes Leslie – That’s So Raven – https://thmatc.co/?l=508DA064
Music by Tarn PK – Caught in the Wake – https://thmatc.co/?l=AFA33D0B
Music by Tarn PK – Daylight (Acoustic) – https://thmatc.co/?l=3D996163
Music by sunshine blvd. – Welcome to the Show – https://thmatc.co/?l=815C15BF
Music by HOAX – Pretty – https://thmatc.co/?l=D1946607
Music by Ookay – Side By Side – https://thmatc.co/?l=8A52AF86
Music by Tarn PK – Talk to You – https://thmatc.co/?l=3CAE72E2
Music by Maria Z – More – https://thmatc.co/?l=48EE11B9
Music by Ben Camden – Pot of Gold – https://thmatc.co/?l=50E42CA1
Music by BodiSaffa Music – Saki – https://thmatc.co/?l=EA4AD855
Low Cost Meals, Even Students Could Make
Low Cost Meals, Even Students Could Make
simple, healthy & budget friendly meals, that even students could make. Plus all plant based/vegan. ?
Full written recipes here – https://www.avantgardevegan.com/recipes/?_sf_s=low%20cost
? MERCH https://www.avantgardevegan.com/store
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? my equipment –
Blender – https://geni.us/vitamixblend
Knife – https://geni.us/newknife
? INSTAGRAM: https://www.instagram.com/gazoakley
?
Directed by Gaz Oakley
Filmed By Tom Kong & H Wills
Edited By Tom Kong
F*ck Thats Vegan #vegan #recipes #veganrecipes #vegandiet
F*ck Thats Vegan #vegan #recipes #veganrecipes #vegandiet
28Day Plant Based Diet : https://bit.ly/28DayPlantBasedDiet
28Day Vegan Diet : https://bit.ly/28DayVeganDiet
If you’re looking for a complete life transformation over the next 3 weeks then you’re in the right place! Whether you need to lose the last 5-10 lbs or you want to get rid of 40lbs or more, this will work for you. This diet is extremely flexible so even though this program is 21 days you can continue using it for as along as you want to lose as much weight as you want
21Day Smoothie Diet : https://bit.ly/21DaySmoothieDiet2021
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