recipe Archives - Page 2 of 12 - Everyday Vegan Recipes

This Bell Pepper, Mushroom, And Potato Ragout Is Better Than Any Diet. Vegan, Healthy, And Aromatic.

Potato recipe, baked potatoes, vegan recipe, bell pepper and mushroom sauce, quick dinner, and easy oven dish: Today I’m sharing my new favorite recipe with crispy baked potatoes and a creamy bell pepper and mushroom sauce. The potatoes turn golden brown on the outside and soft on the inside, served with a flavorful sauce made with bell peppers, mushrooms, onions, and garlic that tastes almost like a creamy goulash.

This simple recipe is perfect if you’re looking for a quick, meat-free dinner. It’s made with just a few ingredients and tastes so good that no one at my house ever notices it’s completely vegan.

What I especially love about this recipe is that the potatoes get really crispy in the oven, while the sauce stays nice and creamy and flavorful. The combination of bell peppers, mushrooms, and smoked paprika makes the sauce incredibly aromatic. Perfect for the whole family, affordable, satisfying, and ideal for a weeknight meal.

If you like this recipe, be sure to let me know in the comments whether you prefer to add the potatoes directly to the sauce or serve them separately. And don’t forget to subscribe to my channel so you don’t miss any new vegan recipes!

With love,
Anna 🤗

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🥄 Utensil Set: https://kitchen-by-nature.com/products/chateau-utensilien-set

📋 INGREDIENTS:
For the potatoes:
1.2 kg (2.6 lb) small potatoes
3 tbsp vegetable oil
1 tsp salt
1/2 tsp black pepper
1 tsp sweet paprika
1/2 tsp smoked paprika
1 tsp dried thyme

For the bell pepper and mushroom sauce:
2 red bell peppers, diced
1 yellow bell pepper, diced
250 g (8.8 oz) mushrooms, sliced
2 large onions, finely diced
3 garlic cloves, finely chopped
2 tbsp vegetable oil
3 tbsp tomato paste
1 1/2 tbsp sweet paprika
1/2 tsp smoked paprika
1/2 1 teaspoon caraway seeds
1 teaspoon mustard
350 ml vegetable broth (1 1/2 cups)
50 to 70 ml oat cream (3 to 5 tablespoons)
1 teaspoon cornstarch
2 tablespoons water
Salt and black pepper to taste
2 tablespoons fresh parsley, finely chopped

#potatorecipe #veganrecipes #bakedpotatoes

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Is This VIRAL KOREAN RECIPE Worth It? #shorts

Bok Choy Bibimbap (my version of Bomdong Bibimbap) recipe: https://thecheaplazyvegan.com/bok-choy-bibimbap/

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CONNECT WITH ME
********************
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——

PRODUCTS I USE & DISCOUNT CODES
********************
Note: These are affiliate links, meaning I will make a small commission/reward if you purchase any products using these links.

SHOP MY RECOMMENDED PRODUCTS: https://thecheaplazyvegan.com/shop-products/

★VEDGE DISCOUNT CODE: cheaplazyvegan
➡️ Vedge Vegan Protein Powder: https://bit.ly/4iGafF0
➡️ Vegan Creatine: https://bit.ly/42SH5ww
➡️ Vegan Collagen: https://bit.ly/4jK8Fml
➡️ Vegan Multivitamin: https://bit.ly/42Uhgfx
➡️ Organic Greens: https://bit.ly/3GMZ0gC

★COMPLEMENT DISCOUNT CODE: cheaplazyvegan
➡️ Complement Essential Multivitamin: https://lovecomplement.com/products/complement-essential-vegan-multivitamin?aff=406
➡️ Daily Greens: https://lovecomplement.com/collections/shop-all/products/daily-greens?aff=406
➡️ Chocolate Protein Powder: https://lovecomplement.com/products/complement-organic-vegan-plant-based-protein-chocolate?aff=406
➡️ Unflavoured Protein Powder: https://lovecomplement.com/products/complement-organic-vegan-plant-based-protein-unflavored?aff=406
➡️ Gut Nurture: https://lovecomplement.com/products/complement-gut-nurture-prebiotic-postbiotic?aff=406

——

♫ MUSIC ♫
By www.epidemicsound.com

#vegan #cheaplazyvegan

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Cold Cucumber Soup – The Perfect Recipe For Hot Days! Vegan

Cold cucumber soup, vegan cucumber soup, and no-cook cucumber soup: This simple summer recipe is perfect for hot days. The creamy cold cucumber soup with avocado, vegan yogurt, fresh dill, mint, and lemon is quick to make, wonderfully refreshing, and completely vegan.

For this vegan cucumber soup, salad cucumbers are blended until smooth and creamy, then chilled. Add crispy chickpeas, fresh cucumber cubes, radishes, dill, lemon zest, and a drizzle of olive oil. This transforms a simple cold soup into a light, satisfying, and especially delicious summer dish.

This cucumber soup is ideal as a quick vegan lunch, a light dinner, or a refreshing summer starter. You don’t need a stove for this soup, just a blender and a few simple ingredients.

If you’re looking for easy vegan recipes, summer recipes, cold soups, or new ideas with cucumbers, you should definitely try this cold cucumber soup.

Many of the products from the video are available in my shop. You might find something you like.

🧡You can find all my kitchen tools here:
👉https://go.kitchen-by-nature.com/

🪵 Walnut Cutting Board
Solid end-grain wood · Knife-friendly · Naturally antibacterial
Walnuss Schneidebrett

🔪 Élancé Santoku
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Élancé Santoku

🧂 Salt & Pepper Mill Set
Solid Hevea wood Durable carbon & ceramic grinding mechanism
https://go.kitchen-by-nature.com/mills

📋 INGREDIENTS:

For the cold cucumber soup:
2 large cucumbers, approx. 900 g (2 lb)
1 ripe avocado, about 200 g (7 oz)
400g unsweetened vegan yogurt (14 oz)
250 ml cold vegetable broth (1 cup)
1 shallot
1 small garlic clove
1 organic lemon
20 g fresh dill (0.7 oz)
15 g fresh mint (0.5 oz)
2 tbsp olive oil
1 tsp salt
Black pepper

For the crispy chickpeas:
1 can chickpeas, 400 g, drained to about 240 g (8.5 oz)
1 tbsp olive oil
1 tsp smoked paprika
1 tsp garlic powder
Salt
Black pepper

To serve:
½ cucumber, diced
4 radishes, finely sliced
A little fresh dill
A little lemon zest
A few chili flakes
A drizzle of good olive oil

#ColdCucumberSoup #VeganRecipes #SummerRecipes

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What I Ate Today As A VEGAN Of 12 Years 🌱 #shorts

❤️ SAVEG CAFE COOKBOOK: https://www.savegcafe.ca/cookbook

TRAVEL WITH ME ⬇️

🇬🇷 GREECE (September 21-29, 2026) – use code “earlybird” to save $100 (only 1 spot left):
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🇹🇭 THAILAND foodie & culture tour in Bangkok (Jan 15-22, 2027): https://trovatrip.com/trip/asia/thailand/thailand-with-rose-lee-jan-2027

🇹🇭 THAILAND beaches & rescued elephants tour in Phuket (Jan 25-31, 2027): https://trovatrip.com/trip/asia/thailand/thailand-with-rose-lee-jan-25-2027

Join this channel to get access to perks:
https://www.youtube.com/channel/UCEjkioV3LO_OIUaSWRxFZ3A/join

🔴 NEW VEGAN SUSHI RECIPES EBOOK – https://thecheaplazyvegan.com/vegan-sushi-at-home-ebook/
🔴 DOWNLOAD MY EBOOKS – https://www.thecheaplazyvegan.com/shop/
★ Ultimate Bundle (Includes all 5 of my eBooks at a discount!) – https://www.thecheaplazyvegan.com/ultimatebundle

BUSINESS INQUIRIES: hello@thecheaplazyvegan.com

✅ LISTEN TO OUR PODCAST (The SaVeg Podcast) –
★ PATREON (bonus episodes & more) – http://www.patreon.com/thesavegpodcast
★ LISTEN – https://linktr.ee/thesavegpodcast
★ WATCH (SUBSCRIBE) – http://www.youtube.com/thesavegpodcast

✅ MY VEGAN CAFE –
★ Follow on IG – http://www.instagram.com/savegyyc
★ Our website – http://www.savegcafe.ca

✅ MY VLOG CHANNEL – http://www.youtube.com/therosatron88

Note: This is not a sponsored video.

CONNECT WITH ME
********************
★ Business inquiries ONLY: hello@thecheaplazyvegan.com
★ Instagram: http://www.instagram.com/cheaplazyvegan @cheaplazyvegan
★ TikTok: @cheaplazyvegan
★ Website/blog: http://www.thecheaplazyvegan.com
★ Facebook: http://www.facebook.com/cheaplazyvegan
★ Twitter: http://www.twitter.com/cheaplazyvegan
★ Personal Instagram: @therosatron

——

PRODUCTS I USE & DISCOUNT CODES
********************
Note: These are affiliate links, meaning I will make a small commission/reward if you purchase any products using these links.

SHOP MY RECOMMENDED PRODUCTS: https://thecheaplazyvegan.com/shop-products/

★VEDGE DISCOUNT CODE: cheaplazyvegan
➡️ Vedge Vegan Protein Powder: https://bit.ly/4iGafF0
➡️ Vegan Creatine: https://bit.ly/42SH5ww
➡️ Vegan Collagen: https://bit.ly/4jK8Fml
➡️ Vegan Multivitamin: https://bit.ly/42Uhgfx
➡️ Organic Greens: https://bit.ly/3GMZ0gC

★COMPLEMENT DISCOUNT CODE: cheaplazyvegan
➡️ Complement Essential Multivitamin: https://lovecomplement.com/products/complement-essential-vegan-multivitamin?aff=406
➡️ Daily Greens: https://lovecomplement.com/collections/shop-all/products/daily-greens?aff=406
➡️ Chocolate Protein Powder: https://lovecomplement.com/products/complement-organic-vegan-plant-based-protein-chocolate?aff=406
➡️ Unflavoured Protein Powder: https://lovecomplement.com/products/complement-organic-vegan-plant-based-protein-unflavored?aff=406
➡️ Gut Nurture: https://lovecomplement.com/products/complement-gut-nurture-prebiotic-postbiotic?aff=406

——

♫ MUSIC ♫
By www.epidemicsound.com

#vegan #cheaplazyvegan

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Four Viral Vegan Recipes To Make At Home | The Social

Content creator and vegan chef Genevieve Laforce joins the show to explain how to make vegan versions of some of the viral recipes you’ve been seeing on TikTok and Instagram. We learn how to make vegan soup dumpling lasagna, mushroom-based buffalo chicken wings, tofu shawarma and even deep-fried shrimp tacos that sub shrimp out for crispy, shrimp-shaped deep-fried oyster mushrooms. Here’s how to make the most delicious, viral recipes, while keeping them plant-based and vegan.

Find all the recipes here! ➡️ https://shorturl.at/iZmNg

WATCH MORE debates from The Social here: https://bit.ly/2m8jyqN

Co-hosted by Melissa Grelo, Cynthia Loyst, Andrea Bain and correspondent Jess Allen, The Social brings a fresh perspective on the up-to-the-minute news, pop culture, and lifestyle topics.

Follow The Social on Instagram: https://www.instagram.com/thesocialctv/
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Watch entire episodes of The Social on our website: https://www.ctv.ca/shows/the-social
Subscribe to The Social Podcast: https://podcasts.apple.com/ca/podcast/the-social-podcast/id1477110940

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Mexico City’s Traditional Dishes Are Vegan?! (Tacos, Quesadillas & More)

From tacos loaded with slow-cooked stews to blue corn being transformed into street food icons, I’m exploring the traditional dishes of Mexico City.

Huge thanks for helping me with the locations:
Jonathan Chávez (book a Mexico City Food Tour with him: https://www.instagram.com/hungrynomads.mx)
Sofía Toraño (https://www.instagram.com/alcachofffa)
Eva zu Beck (@evazubeck) & Eat Like A Local (https://www.instagram.com/eatlikealocalmx)

📚 My book Naturally Vegan (includes selected recipes and stories from previous travels): https://geni.us/NaturallyVegan

CHAPTERS
00:00 Intro
01:03 Tacos de Guisado
06:19 Tacos de Canasta
09:56 Quesadillas
12:32 Tlacoyos
14:18 Mercado de Jamaica
15:57 Esquites
17:30 Churros
21:37 Pulque Ranch
25:49 Pulquería
29:49 End

📍 MEXICO CITY TOUR LOCATIONS
Tacos de Guisado → Tacos Hola El Güero (https://maps.app.goo.gl/uYnvwHBpjNYFxW5F6)
Tacos de Canasta → Tacos de Canasta “El Don” (https://maps.app.goo.gl/kVtvdZsw7Gd7fWGU9)
Quesadillas & Tlacoyos → Part of Hungry Nomads Food Tour (https://www.instagram.com/hungrynomads.mx)
Mercado de Jamaica → Mercado de Jamaica (https://maps.app.goo.gl/cYD4mTj9a5BGyNnS9)
Esquites → Corn and popcorn “La Guera” (https://maps.app.goo.gl/7WaTjmBaVYHoWHDa8)
Churros → Churreria El Moro Centro (https://maps.app.goo.gl/3bWJvhdCpM7e8qHY7) This location is far better than the other ones!
Pulque Ranch → Rancho Magueyero San Isidro “Ruta Del Pulque” (https://maps.app.goo.gl/4u4CSGFitfKaZuRB9)
Pulquería → Pulquería Las Duelistas (https://maps.app.goo.gl/7JMnY5oh3zMyWy3s5)

THE MISSION
Vegan food is not a modern invention. It’s a modern label. We’ve been eating plant-based dishes for thousands of years, be it because of religion, poverty or even nature. This show is about discovering these kinds of dishes – dishes from around the world that just happen to be vegan – so that we can embrace them for a more sustainable plant-based diet.

📣 Let me know in the comments which country I should visit next and what dishes I might find!

SOCIAL & MORE
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@bakinghermann

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🎥 CREW
Cinematography: Aníbal Barco (https://www.instagram.com/anibal.barco)
Edit: Lewis Parsons (https://www.instagram.com/thesundaymustard)

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