vegan
Harissa Lentil ‘Meatball’ Bowl 🌿 Link To The Full Recipe Is In The Description! #protein #guthealth
Harissa Lentil ‘Meatball’ Bowl 🌿 Link To The Full Recipe Is In The Description! #protein #guthealth
Get the full recipe:
Website 👉https://www.wearesovegan.com/harissa-lentil-meatball-bowl/
App 👉 https://sovegan.app/go
30g of protein per bowl. High in fibre. Packed with nutrients which are beneficial to gut health, heart health and more.
These lentil ‘meatballs’ have become one of my go-to meals. I like to serve them with minty yoghurt, a tomato and cucumber salad – and warm flatbread.
Big love,
Ben
Obsessed! Greek Roasted Potatoes With Fresh Herbs & Creamy Sauce | Vegan Recipes #veganrecipes
Obsessed! Greek Roasted Potatoes With Fresh Herbs & Creamy Sauce | Vegan Recipes #veganrecipes
Meet my obsession: Greek roasted potatoes with a twist! 🥔💚follow @splashofgoodness for mire healthy recipes .
Are you a potato lover like I am?
Lemon, oregano, fresh dill, and creamy Dijon mustard create the most flavorful, crispy potatoes you’ll ever make.
Ingredients (Serves 6–8)
1.5 kg (3.5 lbs) white potatoes, cut into wedges (cut halves into 3 wedges)
¼ cup olive oil
1 tsp salt (plus more to taste)
½ tsp black pepper
2 tbsp Dijon mustard
2–3 garlic cloves, minced
1 tbsp fresh thyme leaves
A handful of fresh dill, divided (half for roasting, half for garnish)
1 tsp garlic powder
1 tsp smoked paprika
1 tsp dried oregano
½ lemon, juiced
2 cups water
The full recipe is on my blog at Splash of goodness dot com.
Much love
Eva
#potatorecipe #potato #easyrecipes #onepotmealrecipe
WHAT I EAT IN A DAY AS A VEGAN WHEN I WFH👩💻 #whatieatinaday #wfh #veganfood #vlog #veganrecipes
WHAT I EAT IN A DAY AS A VEGAN WHEN I WFH👩💻 #whatieatinaday #wfh #veganfood #vlog #veganrecipes
10 Minute Chickpea “Tuna” Sandwich 🥪 High Protein Vegan Lunch
10 Minute Chickpea “Tuna” Sandwich 🥪 High Protein Vegan Lunch
Creamy, tangy, and totally fish free. Mash chickpeas with vegan mayo or tahini, Dijon, sriracha, dill, crunchy cucumber and onion, plus nori flakes for that classic tuna vibe. Pile onto toasted bread with lettuce, tomato, avocado. Ready in about 10 minutes and perfect for meal prep or grab and go lunch.
Like and subscribe for more easy plant based meals. Full printable recipe on the blog!











