Roasted Tomatoes & White Beans #veganrecipes #recipe #comfortfood #cooking

Welcome back to the channel!
I’m sharing a super simple and flavourful recipe for Roasted White Beans and Cherry Tomatoes. This quick tray bake is perfect for using up extra veggies and is incredibly versatile! It makes a delicious topping for crackers, spread on crusty bread, or even as a warm addition to your favourite salad. Plus, it only takes a few ingredients and about 20 minutes in the oven!

I’m serving this with Jenny Marie’s Lime & Pepper crackers, but it pairs well with any bread or cracker you love.

If you give this recipe a try, let me know in the comments how you enjoyed it! Don’t forget to like, subscribe, and hit the bell so you never miss a recipe. Happy cooking!

Ingredients:

Cannellini beans
Cherry tomatoes
Shallots
Thyme
Nutritional Yeast
Salt + Pepper
Good-quality olive oil

Instructions:
Preheat oven to 400°F (200°C).
Toss all ingredients in a baking dish.
Bake for 20 minutes, stirring halfway through.

Enjoy!

Recipe Link: https://jennymariescrackers.com/blogs/news/roasted-tomato-white-beans
Purchase crackers here: https://jennymariescrackers.com/products/lime-pepper-crackers-6-bags

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